Norlake Lawn FertiliserFind a Store
Norlake Lawn Fertiliser is a special blend of nitrogen, phosphorus and potassium with iron, suitable for use on lawn or turf areas. This blend contains the essential ingredients to protect and encourage a rich green lawn.
Norlake Lawn Fertiliser is recommended to apply every six to eight weeks during the key growth periods of spring, summer and autumn.
N - P - K 8 - 3 - 3 + Iron
- A fertiliser specially formulated for lawn and turf areas.
- For new and existing lawns.
- Improves green growth and strengthens roots.
Directions for use
- Two weeks prior to sowing lawn seed, apply no more than 70 grams per square metre.
- Rake gently then water thoroughly.
- Apply 140 grams per square metre of lawn.
- Water thoroughly.
Note: 1 cup is approximately 250-300g.
Write a review
Norlake Lawn Fertiliser reviews
Be the first to write a review
Our handy calendar showing you when to plant veges, fruit and flowers in your region, including harvest dates.Read More
Nothing quite says spring has arrived like Daffodil’s do. These well-known garden treasures come in a wide range of shapes, sizes, colours and types. The days of only bright yellow Daffodils being available are gone; now you can find numerous shades of white, orange, lemon, cream and ivory. There is bound to be a Daffodil to suit most gardens, and they’re almost fool proof. Ideal for picking for the vase as they last for over a week.
Simple yet delicious, this recipe pairs two popular garden harvests for a tasty dish the whole family will love. Many of you have summer spuds ready to dig or already dug from the garden. With a dash of lemon, butter and fragrant oregano (freshly snipped from the garden!) you can spruce up your roast spuds.
After harvesting your summer crops it’s the perfect time to plant more for continuous harvests. Companion planting involves grouping plants together so they can help each other to grow better. We've put together top autumn companions!
Flexi tubs are a great portable planter option. They retain water really well and are a super cost effective way to create new gardens, especially if you're short on space. Fill them with your favourite herbs and place it close to the kitchen for easy picking! Follow this simply guide shared by Laura MacDonald (@thekiwicountrygirl).
In autumn many of you will be enjoying capsicums fresh from your garden - they tend to take a bit longer than other crops! If you've also got a bumper crop of courgettes from summer, turn both harvests into this delicious relish from Food in a Minute. Simply add to your favourite burgers, sandwiches or cold meat!
My name is Laura and we live in Te Akau, a small rural community 50km north west of Hamilton. We have various gardens spread over our property including a 4.5m x 4m in-ground garden for vegetables, two raised beds for herbs and berries and a 6m x 3m polytunnel for heat loving summer crops and year-round warm growing conditions.