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Citrus trees laden with juicy lemons, oranges, limes and mandarins ready to be plucked from the branch are a quintessentially Kiwi addition to many home gardens. Tui Citrus Food is a blend of nutrients formulated to encourage healthy green foliage and large tasty fruit, and includes high levels of potassium - essential for fruit and flower production. Tui Citrus Food also contains magnesium to help prevent leaf yellowing - a common problem with citrus trees.
Use for all your citrus, and you'll be harvesting a bumper crop this season.
N-P-K 5-4-7 + S, Ca, Mg & trace elements.
- Replenishes nutrients to encourage healthy growth.
- Contains magnesium to help prevent leaf yellowing
- Suitable for all citrus.
Directions for use
- Prior to planting apply 150g (approx. 1/2 cup) per square metre of garden.
- Mix thoroughly into the soil.
- Water in well after application.
- Apply 300g (approx. 1 cup) per square metre of garden around the plant's dripline (the dripline is where the plant's foliage extends to).
- Water in well after application, taking care to wash any product off the plant foliage.
Not recommended for use in pots and containers.
Apply during spring and summer.
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Whether your vege patch is bursting with salad greens for summer barbeques, or carrots and leeks for hearty winter soups, nothing beats the satisfaction of ‘growing your own'. Tui Vegetable Mix is a high quality natural-based planting mix containing the right blend of nutrients to provide your veges with the best possible start and sustained growth throughout the season.
Use in your garden beds, pots and containers, and you'll be harvesting a bumper crop of homegrown veges in no time.
Create the perfect oasis for enjoying the great outdoors with thriving fruit trees, shrubs, vegetables and flowers. Tui Garden Mix is a versatile planting mix that adds nutrient-rich organic matter to improve soil condition, for healthy plants. Use throughout your garden to provide optimum growing conditions for your plants.
Tui Garden Mix contains high analysis fertilisers to reduce transplant shock and encourage rapid establishment of plants and robust root growth. The addition of blood and bone, sheep pellets, and trace elements conditions the soil and corrects soil deficiencies.
Yellowing leaves is a sure sign of magnesium deficiency, most common in citrus trees and ornamental plants. The addition of Tui Epsom Salts to your garden will correct magnesium deficiencies, promoting healthy green leaves and boosting the performance of your trees and plants.
Use throughout your garden, including in pots and containers, to reap the rewards of superior plant performance.
Tui Epsom Salts is suitable for citrus, vegetables and ornamental plants.
500g covers up to 25 square metres.
2.5L covers up to 50 square metres (please note 2.5L is equivalent to approx. 1kg).
SaturAid granular soil wetter is a unique and worthwhile addition to all gardens. It saves you time and money as it reduces water use by up to 50%.
It is a granular soil wetter made from coir and other non toxic ingredients. When applied, it channels water to the root zone where it is needed most. SaturAid promotes even water distribution so there is less water run off and dry spots in potting mix and soils. It makes watering, rainfall and fertilisers more effective, even in sandy, clay or compacted soils.
Apply SaturAid to all areas of the garden including indoor and outdoor pot plants, shrubs, garden beds and lawns. As SaturAid is made from eco-friendly materials it is safe to use in the vegetable garden. SaturAid will start working immediately.
Note: SaturAid is not a water storing crystal. It is not a jelly like substance that holds water in the soil.
Our handy calendar showing you when to plant veges and flowers in your region, including harvest dates.Read More
Lime Growing Guide
If you're lucky enough to still be enjoying homegrown feijoas harvests, Food in a Minute have brought back a classic.
This lovely lemon cake was made by Holly as a thank you to her neighbour who often watered her lemon tree over the hot summer. It’s a light and fluffy lemon yoghurt cake, sandwiched with a lemon mascarpone filling and tangy lemon drizzle on top. It takes no time to make and is perfect for those who don’t like overly sweet cakes! The tartness of the yoghurt balances it well. Be sure to use proper Greek yoghurt not thickened sweet yoghurt and fresh lemons for the zest and juice.